Redcoats Farmhouse Hotel & Restaurant
Set in picturesque countryside, this traditional family run hotel and restaurant is a friendly and cosy destination with open fires and beautiful gardens. The award winning restaurant serves modern European cuisine, with the addition of a few rustic favourites such as steak and kidney pie! As part of their commitment to local and rural issues Peter, Jackie and Ben ensure that British (preferably local) produce is used wherever possible.
Quirky touches throughout, attention to detail and a safe comforting environment - you will feel well looked after from the moment you step through the door.