Two Tarts Cookery School
The Two Tarts Cookery School is a cookery school run in North Devon, created and run by two passionate cooks, Rose Budge and Jo Dunbavin, who together have years of cooking experience, both professionally and at home. They have joined together as a team to bring their passion for making good food to the public, trying to encourage everyone, and not just the one cook of the family, to give cooking a go. To do so, they have designed a number of courses, aimed at bringing their cooking know-how to as wide a range of people as possible: their 'Jelly and Giggles' parties introduces younger chefs, from 4-7, to the world of cookery, while their Teach Students and Student Survival programmes cater for those at school and thinking of moving on to university, and their wide range of adult courses, from the Teach Blokes courses to the Teach One2One course is angled more towards the adults that would like some extra support in the kitchen environment. More detailed information about all these courses is available on our website, www.twotartscookeryschool.co.uk